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    <title>MyBlogLog - tajine : Topic </title>
    <link>http://www.mybloglog.com/buzz/topics/tajine</link>
<description></description>
<pubDate>Tue, 22 Dec 2009 15:20:24 America/Los_Angeles</pubDate>
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	<item>
		<title>Requia posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/Requia/newwith/me?eid=1259525700_17_458475021]]></link>
		<description>&lt;a href='http://requia.canalblog.com/archives/2009/11/29/15966890.html'&gt;Tajine de lapin aux pruneaux&lt;/a&gt; &lt;br&gt;Je cuisine rarement le lapin. Et pourtant c'est une viande intéressante : rapide à cuire, facile à cuisiner et plein de...&lt;br /&gt;&lt;a href='http://requia.canalblog.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Chez Requia' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/Requia'&gt;Requia&lt;/a&gt;  </description>
		<pubDate>Sun, 29 Nov 2009 12:15:00 America/Los_Angeles</pubDate>
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		<category>3. Plats principaux et accompagnements, lapin, pruneaux, tajine</category>
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	<item>
		<title>ducbuiconsulting@... posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/myblogloge70696a9669d891521e2/newwith/me?eid=1256896683_17_436515761]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/adserverwondershop/~3/snW41RVo-tM/'&gt;Mathon.fr&lt;/a&gt; &lt;br&gt;Mathon.fr
Depuis 20 ans, Mathon est le spécialiste de la vente d’articles de cuisine par correspondance et sur internet....&lt;br /&gt;&lt;a href='http://wondershop.net'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Wondershop.net, service aux commercants en ligne, Annuaire gratuit, web 2.0, des boutiques en ligne par les internautes. Recherche community manager, fanpage facebook, twitter, netvibe, veille, e-reputation, branding, bloggeur, blog, influencer, influence' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/myblogloge70696a9669d891521e2'&gt;ducbuiconsulting@...&lt;/a&gt;  </description>
		<pubDate>Fri, 30 Oct 2009 02:58:03 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/myblogloge70696a9669d891521e2/newwith/me/?eid=1256896683_17_436515761]]></guid>
		<category>Boutiques, Déco et Maison, accessoire cuisine design, accessoire de cuisine, accessoire pour cuisine, achat accessoire cuisine, achat de verrine, achat ustensile cuisine, achat wok, acheter plat tajine, acheter verrine, acheter wok, autocuisson, bons de réductions, c</category>
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	<item>
		<title>recettesmaroc posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/myblogloge9b500cd184ae048bce0/newwith/me?eid=1256407090_17_432298121]]></link>
		<description>&lt;a href='http://www.recettesmaroc.com/recettes/plats/tajine/recette-manicottis-farcis'&gt;Recette : Manicottis farcis&lt;/a&gt; &lt;br&gt;Voici une bonne recette de pâtes manicottis fait maison. La préparation demande un peu de temps de préparation...&lt;br /&gt;&lt;a href='http://www.recettesmaroc.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='morocco recipes' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/myblogloge9b500cd184ae048bce0'&gt;recettesmaroc&lt;/a&gt;  </description>
		<pubDate>Sat, 24 Oct 2009 10:58:10 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/myblogloge9b500cd184ae048bce0/newwith/me/?eid=1256407090_17_432298121]]></guid>
		<category>Tajine, ail, basilic, carotte, champignon, crème à fouetter, crème sûre, farine, fromage cheddar, fromage mozzarella, huile végétale, manicottis, menthe, oignon, origan, persil, poivron rouge, poivron vert, sel, viande hachée</category>
	</item>
	<item>
		<title>Birgit posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/Birgit/newwith/me?eid=1255536000_17_425145561]]></link>
		<description>&lt;a href='http://cookingout.canalblog.com/archives/2009/10/14/15352082.html'&gt;Poulet aux blettes façon tajine&lt;/a&gt; &lt;br&gt;Hier je vous parlais de la recette de Flan aux poires de ma collègue et amie Catherine qui sévit régulièrement sur mon...&lt;br /&gt;&lt;a href='http://www.cookingout.canalblog.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Un an pour faire son cooking out' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/Birgit'&gt;Birgit&lt;/a&gt;  </description>
		<pubDate>Wed, 14 Oct 2009 09:00:00 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/Birgit/newwith/me/?eid=1255536000_17_425145561]]></guid>
		<category>20 Cuisine Ch\'ti de Catherine, blettes, poulet, tajine</category>
	</item>
	<item>
		<title>Minouchka posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/Minouchka/newwith/me?eid=1254898800_17_420058561]]></link>
		<description>&lt;a href='http://passionculinaire.canalblog.com/archives/2009/10/07/15302802.html'&gt;Tajine de veau aux fèves et haricots verts&lt;/a&gt; &lt;br&gt;
Aussi loin que remontent mes souvenirs, j'ai toujours apprécié les fèves. Je n'oublierais jamais ces heures passées dans...&lt;br /&gt;&lt;a href='http://www.passionculinaire.canalblog.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Passion culinaire pour une cuisine passionnante' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/Minouchka'&gt;Minouchka&lt;/a&gt;  </description>
		<pubDate>Wed, 07 Oct 2009 00:00:00 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/Minouchka/newwith/me/?eid=1254898800_17_420058561]]></guid>
		<category>o. Cuisine Orientale, citron confit, fève, haricots verts, maroc, tajine, thym, veau, épices</category>
	</item>
	<item>
		<title>Requia posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/Requia/newwith/me?eid=1253086980_17_405398351]]></link>
		<description>&lt;a href='http://requia.canalblog.com/archives/2009/09/16/15087808.html'&gt;Tajine de haricots verts et boulettes de viande&lt;/a&gt; &lt;br&gt;La cuisine du placard/frigo/congélateur n'a pas de limites. En partant d'une recette basique, on peut finalement décliner...&lt;br /&gt;&lt;a href='http://requia.canalblog.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Chez Requia' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/Requia'&gt;Requia&lt;/a&gt;  </description>
		<pubDate>Wed, 16 Sep 2009 00:43:00 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/Requia/newwith/me/?eid=1253086980_17_405398351]]></guid>
		<category>1. Cuisine du Maroc,  du Maghreb, boulettes, haricots verts, kefta, tajine</category>
	</item>
	<item>
		<title>Minouchka posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/Minouchka/newwith/me?eid=1251875400_17_395906651]]></link>
		<description>&lt;a href='http://passionculinaire.canalblog.com/archives/2009/09/02/14893666.html'&gt;&quot;Dolma&quot;, tajine de boulettes de sardines&lt;/a&gt; &lt;br&gt;
Le poisson est un mets très recherché pendant le mois de Ramadan. On l'aime en friture, en tajine, en tagra (je vous en...&lt;br /&gt;&lt;a href='http://www.passionculinaire.canalblog.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Passion culinaire pour une cuisine passionnante' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/Minouchka'&gt;Minouchka&lt;/a&gt;  </description>
		<pubDate>Wed, 02 Sep 2009 00:10:00 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/Minouchka/newwith/me/?eid=1251875400_17_395906651]]></guid>
		<category>o. Cuisine Orientale, carotte, gingembre, maroc, paprika, pommes de terre, sardine, tajine</category>
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