<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0"
        xmlns:media="http://search.yahoo.com/mrss/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
        >
  <channel>
    <title>MyBlogLog - ovos : Topic </title>
    <link>http://www.mybloglog.com/buzz/topics/ovos</link>
<description></description>
<pubDate>Fri, 25 Dec 2009 05:38:25 America/Los_Angeles</pubDate>
<lastBuildDate>Fri, 25 Dec 2009 05:38:25 America/Los_Angeles</lastBuildDate>
<generator>http://www.mybloglog.com/</generator>
<language>en-us</language>

	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1261443096_17_474927381]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/6pv5_lalh1U/'&gt;Panetone Light&lt;/a&gt; &lt;br&gt;
Ingredientes:

¼ chávena (chá) de água morna
½ chávena (chá) de leite magro
½ chávena (chá) de margarina light
1...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Mon, 21 Dec 2009 16:51:36 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1261443096_17_474927381]]></guid>
		<category>Bolos, Natal, Ocasiões Especiais, adoçante, água, castanhas, de essência de panetone, farinha, fermento de padeiro, figos e damascos secos, leite magro, margarina light, ovos, sal, sumo de laranja</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1261424660_17_474927391]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/YiE59YPxcLo/'&gt;Panetone (Brasil)&lt;/a&gt; &lt;br&gt;
Ingredientes:

1 cálice de vinho branco
1 chávena (chá) de leite
1 colher (café) de sal
100 grs de passas s/ sementes
2...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Mon, 21 Dec 2009 11:44:20 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1261424660_17_474927391]]></guid>
		<category>Bolos, Natal, Ocasiões Especiais, Receitas do Mundo, açúcar, castanha-do-pará, farinha, fermento de padeiro, frutas cristalizadas, gordura, leite, margarina, ovos, passas, sal, vinho branco</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1261267891_17_473319811]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/t3PI8yf2gOs/'&gt;Bolo de Frutos de Natal&lt;/a&gt; &lt;br&gt;
Ingredientes:

½ chávena de casca de laranja cristalizada
½ chávena de cerejas cristalizadas
½ chávena de cidrão
½...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Sat, 19 Dec 2009 16:11:31 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1261267891_17_473319811]]></guid>
		<category>Bolos, Natal, Ocasiões Especiais, ananás cristalizado, casca de laranja cristalizada, cerejas cristalizadas, cidrão, claras em castelo, farinha, miolo de amêndoa, miolo de noz, ovos, passas, suspiro</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1261095669_17_471912091]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/2emf8EKgZ_k/'&gt;Bolo de Natal&lt;/a&gt; &lt;br&gt;
Ingredientes:

1 cálice de aguardente
1 cálice de vinho do Porto
1,5 dl de melaço
125 grs de nozes
2 variedades de doce de...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Thu, 17 Dec 2009 16:21:09 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1261095669_17_471912091]]></guid>
		<category>Bolos, Natal, Ocasiões Especiais, aguardente, claras em castelo, doce de fruta, farinha, fermento em pó, frutas cristalizadas, margarina, melaço, noz moscada, nozes, ovos, raspa de limão, vinho do Porto</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1261009503_17_471322021]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/XY2PX_I9ikM/'&gt;Natinhas do Menino Jesus&lt;/a&gt; &lt;br&gt;
Ingredientes:

1 laranja
1 litro de leite
2 ovos
250 grs de açúcar
4 gemas
50 grs de maisena
canela em...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Wed, 16 Dec 2009 16:25:03 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1261009503_17_471322021]]></guid>
		<category>Natal, Ocasiões Especiais, Sobremesas, açúcar, canela em pó, gemas, laranja, leite, maisena, ovos</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1260835479_17_469601281]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/C6CwrBaMqH0/'&gt;Fatias Douradas com Passas&lt;/a&gt; &lt;br&gt;
Ingredientes:


1 litro de leite
1 pão de forma pequeno
100 grs de passas
2 ovos grandes
açúcar
canela em...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Mon, 14 Dec 2009 16:04:39 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1260835479_17_469601281]]></guid>
		<category>Fritos, Natal, Ocasiões Especiais, açúcar, canela em pó, leite, ovos, passas, pão de forma</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1260748787_17_468839641]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/CYbkI79rAMM/'&gt;Enxovalhada&lt;/a&gt; &lt;br&gt;
Ingredientes:
 

1 colher (café) canela em pó
+ q.b. p/ polvilhar
1 colher (sopa) de aguardente
1 limão
200 grs de banha...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Sun, 13 Dec 2009 15:59:47 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1260748787_17_468839641]]></guid>
		<category>Alentejo, Bolos, Natal, Ocasiões Especiais, Receitas de Portugal, açúcar, aguardente, banha, canela em pó, limão, massa de pão, ovos</category>
	</item>
	<item>
		<title>just4ikarus posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/just4ikarus/newwith/me?eid=1260525608_17_467054781]]></link>
		<description>&lt;a href='http://just4ikarus.wordpress.com/2009/12/11/haut/'&gt;Haut.&lt;/a&gt; &lt;br&gt;Jochen Distelmeyer &amp;#8211; Soap &amp;#38; Skin - Moneybrother

9. Dezember 2009 &amp;#8211; WUK Wien
Es ist kaum zu glauben, dass nach...&lt;br /&gt;&lt;a href='http://just4ikarus.wordpress.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Neon Wilderness.' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/just4ikarus'&gt;just4ikarus&lt;/a&gt;  </description>
		<pubDate>Fri, 11 Dec 2009 02:00:08 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/just4ikarus/newwith/me/?eid=1260525608_17_467054781]]></guid>
		<category>Das Leben, Anja Plaschg, Dieter Zirnig, konzert, Konzertwoche, ovos, Soap&Skin, wien, wuk</category>
	</item>
	<item>
		<title>elzo_brito posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/elzobrito/newwith/me?eid=1259977159_17_462449621]]></link>
		<description>&lt;a href='http://elzobrito.wordpress.com/2009/12/04/eggs-art/'&gt;Egg’s Art&lt;/a&gt; &lt;br&gt;&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160;
&amp;#160; 
 

&amp;#160; 
&amp;#160;
       &lt;br /&gt;&lt;a href='http://elzobrito.wordpress.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Elzo Brito' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/elzobrito'&gt;elzo_brito&lt;/a&gt;  </description>
		<pubDate>Fri, 04 Dec 2009 17:39:19 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/elzobrito/newwith/me/?eid=1259977159_17_462449621]]></guid>
		<category>Coisas do dia-dia, Art, arte, brito, desenhos, egg, Egg’s, elzo, EM, no, ovo, ovos</category>
	</item>
	<item>
		<title>Elvira posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/Elvira/newwith/me?eid=1259922480_17_463240811]]></link>
		<description>&lt;a href='http://elvirabistrot.blogspot.com/2009/12/omeleta-de-queijo-e-nozes.html'&gt;Omeleta de queijo e nozes&lt;/a&gt; &lt;br&gt;Quando tenho pouco tempo e/ou falta de inspiração, viro-me frequentemente para os ovos. Uma simples omeleta pode tornar-se...&lt;br /&gt;&lt;a href='http://elvirabistrot.blogspot.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Elvira's Bistrot' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/Elvira'&gt;Elvira&lt;/a&gt;  </description>
		<pubDate>Fri, 04 Dec 2009 02:28:00 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/Elvira/newwith/me/?eid=1259922480_17_463240811]]></guid>
		<category>França, Ovos, Queijo, Vegetariano, Fruta</category>
	</item>
	<item>
		<title>Elvira posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/Elvira/newwith/me?eid=1259603400_17_458925261]]></link>
		<description>&lt;a href='http://elvirabistrot.blogspot.com/2009/11/carbonara-de-salsicha-fresca-4-por-6.html'&gt;Carbonara de salsicha fresca [4 por 6]&lt;/a&gt; &lt;br&gt;Esta é a minha sugestão quinzenal de menu para o 4 por 6 - uma refeição completa, criativa e minimamente equilibrada para 4...&lt;br /&gt;&lt;a href='http://elvirabistrot.blogspot.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Elvira's Bistrot' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/Elvira'&gt;Elvira&lt;/a&gt;  </description>
		<pubDate>Mon, 30 Nov 2009 09:50:00 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/Elvira/newwith/me/?eid=1259603400_17_458925261]]></guid>
		<category>Comunidade, Ovos, Eventos, Charcutarias, Queijo, Itália, 4 por 6, Blogosfera, Massa</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1259452829_17_458060961]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/MibZ-gsmDn4/'&gt;Biscoitinhos de Chocolate&lt;/a&gt; &lt;br&gt;
Ingredientes:

1 chávena (chá) de chocolate culinário (picado)
1 colher (chá) de fermento em pó
1 ovo
1 pitada de sal
100...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Sat, 28 Nov 2009 16:00:29 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1259452829_17_458060961]]></guid>
		<category>Bolachas & Biscoitos, Bolos, açúcar, chocolate culinário, farinha, fermento em pó, margarina, ovos, sal</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1259366448_17_457468411]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/EirEhMDOyW4/'&gt;Bolinhos de Gengibre e Limão (Brasil)&lt;/a&gt; &lt;br&gt;
Ingredientes:

1 casca de limão (ralada fina)
1 colher (chá) de fermento em pó
1 colher (sopa) de gengibre fresco (ralado...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Fri, 27 Nov 2009 16:00:48 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1259366448_17_457468411]]></guid>
		<category>Bolos, Receitas do Mundo, açúcar, Brasil, casca de limão, farinha, fermento em pó, gengibre, margarina, ovos, sal</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1259107229_17_455605591]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/oObBrsGIYBk/'&gt;Broas de Fubá (Brasil)&lt;/a&gt; &lt;br&gt;
Ingredientes:

½ litro de leite
1 chávena (chá) de açúcar
1 chávena (chá) de farinha + q.b. p/ dar consistência
1...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Tue, 24 Nov 2009 16:00:29 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1259107229_17_455605591]]></guid>
		<category>Bolos, Receitas do Mundo, açúcar, água, óleo, Brasil, erva doce, farinha, fermento, fubá, leite, ovos, sal</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1258934420_17_453773041]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/0hyBwz7wkpY/'&gt;Pudim de Tâmaras&lt;/a&gt; &lt;br&gt;
Ingredientes:

¼ de chávena de fécula de batata
1 colher (chá) de fermento em pó
1 colher (sopa) de sumo de limão
1 lata...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Sun, 22 Nov 2009 16:00:20 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1258934420_17_453773041]]></guid>
		<category>Pudins, Sobremesas, açúcar, banho-maria, canela em pó, caramelo líquido, cardamomo, claras em castelo, farinha, fécula de batata, fermento em pó, leite, manteiga, miolo de avelã, miolo de noz, noz moscada, ovos, pêssegos em calda, sumo de limão, tâmaras</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1258588828_17_450856721]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/oMgyPsO2o2A/'&gt;Pudins Flan de Baunilha e Amêndoa&lt;/a&gt; &lt;br&gt;
Ingredientes:

1 vagem de baunilha
125 grs de miolo de amêndoa
160 grs de açúcar caramelizado
3 gemas
3 ovos
5 dl de...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Wed, 18 Nov 2009 16:00:28 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1258588828_17_450856721]]></guid>
		<category>Pudins, Sobremesas, açúcar caramelizado, baunilha, gemas, leite, miolo de amêndoa, ovos</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1258502446_17_450297271]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/v6sXdofjsP0/'&gt;Filhós no Ferro&lt;/a&gt; &lt;br&gt;
Ingredientes:

300 grs de farinha
1 pitada de sal
3 ovos grandes
30 grs de açúcar
5 colheres (sopa) de sumo de laranja...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Tue, 17 Nov 2009 16:00:46 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1258502446_17_450297271]]></guid>
		<category>Fritos, Natal, Ocasiões Especiais, açúcar, canela, farinha, leite, manteiga, ovos, sal, sumo de laranja</category>
	</item>
	<item>
		<title>Elvira posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/Elvira/newwith/me?eid=1258451460_17_449571441]]></link>
		<description>&lt;a href='http://elvirabistrot.blogspot.com/2009/11/omeleta-recheada-com-agriao-4-por-6.html'&gt;Omeleta recheada com agrião [4 por 6]&lt;/a&gt; &lt;br&gt;Esta é mais uma sugestão para o projecto 4 por 6 - uma refeição completa, criativa e minimamente equilibrada para 4 pessoas...&lt;br /&gt;&lt;a href='http://elvirabistrot.blogspot.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Elvira's Bistrot' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/Elvira'&gt;Elvira&lt;/a&gt;  </description>
		<pubDate>Tue, 17 Nov 2009 01:51:00 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/Elvira/newwith/me/?eid=1258451460_17_449571441]]></guid>
		<category>França, Comunidade, Ovos, Eventos, Vegetariano, 4 por 6, Blogosfera, Legumes</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1258416051_17_449113601]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/neHYcg65Ryg/'&gt;Farófias Ricas&lt;/a&gt; &lt;br&gt;
Ingredientes:

1 pitada de canela em pó
2 cascas de limão
4 colheres (sopa) de água
6 ovos à temperatura ambiente
8...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Mon, 16 Nov 2009 16:00:51 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1258416051_17_449113601]]></guid>
		<category>Sobremesas, açúcar, água, canela em pó, cascas de limão, claras em castelo, leite, miolo de noz, ovos</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1258243226_17_447787091]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/CkWPdBX7I4o/'&gt;Bolo de Tâmaras&lt;/a&gt; &lt;br&gt;
Ingredientes:
Para a massa

1 colher (sopa) de mel
1 pitada de baunilha
100 grs de açúcar em pó
110 grs de miolo de...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Sat, 14 Nov 2009 16:00:26 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1258243226_17_447787091]]></guid>
		<category>Bolos, açúcar em pó, baunilha, clara, claras em castelo, limão, maisena, manteiga, mel, miolo de amêndoa, miolo de avelã, ovos, tâmaras</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1258156833_17_447119231]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/3z9dHcJOrtg/'&gt;Bolo Três Aromas&lt;/a&gt; &lt;br&gt;
Ingredientes:

1 dl de água
1 saqueta de chá de Ceilão
125 grs de açúcar em pó
125 grs de farinha
130 grs de açúcar
2...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Fri, 13 Nov 2009 16:00:33 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1258156833_17_447119231]]></guid>
		<category>Bolos, açúcar, açúcar em pó, água, banho-maria, cacau, chá de Ceilão, chocolate de leite, farinha, gemas, natas, ovos</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1258070402_17_447036941]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/qIIJXHg2zdU/'&gt;Bolo Delicioso&lt;/a&gt; &lt;br&gt;
Ingredientes:

125 grs de chocolate culinário
175 grs de manteiga s/ sal
175 grs de açúcar amarelo
225 grs de farinha c/...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Thu, 12 Nov 2009 16:00:02 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1258070402_17_447036941]]></guid>
		<category>Bolos, açúcar amarelo, açúcar em pó, água, banho-maria, baunilha, bicarbonato de sódio, café em pó, chocolate culinário, farinha, leite, manteiga, natas, ovos, sal de mesa, trufas de chocolate</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1257984035_17_445680631]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/bURxWad0IfU/'&gt;Bolo Xadrez&lt;/a&gt; &lt;br&gt;
Ingredientes:

½ litro de natas geladas
1 pitada de baunilha
2 colheres (sopa) de chocolate culinário
2 colheres (sopa) de...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Wed, 11 Nov 2009 16:00:35 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1257984035_17_445680631]]></guid>
		<category>Bolos, açúcar, açúcar em pó, baunilha, chocolate culinário, chocolate em pó, claras em castelo, farinha, manteiga, natas, ovos, rum</category>
	</item>
	<item>
		<title>sandrapina posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me?eid=1257897620_17_444943961]]></link>
		<description>&lt;a href='http://feedproxy.google.com/~r/docesregionais/NxHG/~3/8Uq6s-Nd1FA/'&gt;Bolo de Licor Vandermint&lt;/a&gt; &lt;br&gt;
Ingredientes:

½ chávena de açúcar
1 colher (chá) de fermento em pó
1 pitada de sal de mesa
1,5 chávena de farinha...&lt;br /&gt;&lt;a href='http://www.docesregionais.com'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='www.docesregionais.com' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71'&gt;sandrapina&lt;/a&gt;  </description>
		<pubDate>Tue, 10 Nov 2009 16:00:20 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog9a44bea562141ecdfa71/newwith/me/?eid=1257897620_17_444943961]]></guid>
		<category>Bolos, açúcar, banho-maria, café, chocolate em barra, farinha, fermento em pó, licor Vandermint, manteiga, natas, ovos, sal de mesa</category>
	</item>
	<item>
		<title>marisaono posted a blog entry</title>
		<link><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog1722665379c23ca11c97/newwith/me?eid=1257892384_17_444662071]]></link>
		<description>&lt;a href='http://marisaono.com/delicia/?p=1714'&gt;Oyakodon&lt;/a&gt; &lt;br&gt;Resolvi fazer esse prato por conta de uma decepção recente. É algo extremamente simples e fácil de fazer, mas o que eu comi...&lt;br /&gt;&lt;a href='http://marisaono.com/delicia'&gt;&lt;img src='http://us.i1.yimg.com/us.yimg.com/i/us/mbl/services/ifeed.png' alt='Delicia' /&gt;&lt;/a&gt; submitted by &lt;a href='http://www.mybloglog.com/buzz/members/mybloglog1722665379c23ca11c97'&gt;marisaono&lt;/a&gt;  </description>
		<pubDate>Tue, 10 Nov 2009 14:33:04 America/Los_Angeles</pubDate>
		<guid isPermaLink='true'><![CDATA[http://www.mybloglog.com/buzz/members/mybloglog1722665379c23ca11c97/newwith/me/?eid=1257892384_17_444662071]]></guid>
		<category>Culinária japonesa, Fácil, Prato principal, rápido, arroz, frango, ovos</category>
	</item>
</channel>
</rss><!-- www3.mbl.sp1.yahoo.com uncompressed/chunked Fri Dec 25 05:38:25 PST 2009 -->
