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Topic: DinnerInDisguise

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FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – December 17, 2009
I have been craving beef for several days now and decided that I was going to have Steak Diane, but with a Ribeye steak...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – December 14, 2009
Something really quick. The noodles were from the Ramen packet, but I didn't use the seasoning packet...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – December 9, 2009
Dinner In Disguise - Mongolian Beef with Scallions and Mushrooms with Hot & Sour Soup, Brown Rice
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – December 7, 2009
Asian Salmon Sous Vide - I have to say that this was one of the moistest, succulent pieces of salmon I have ever had by my own...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – November 30, 2009
Dinner In Disguise - Chicken Fried Steak: Tonight's recipe is an adaptation from one of my childhood memories. I used to watch...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – November 20, 2009
DinnerInDisguise: Gyros - I had fast food tonight. After a long day at work, dealing with family drama, I didn't have the...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – November 11, 2009
Spaghetti with Meat Sauce - One of the simplest dishes in my repertoire...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – November 10, 2009
Dinner In Disguise: What can be simpler and quicker than a couple of roasted chicken thighs with herb roasted baby potatoes?
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – November 9, 2009
I love Turkey Tacos. I substitute ground turkey for ground beef and use a mixture of spices. Usually I will go out and buy one...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – November 5, 2009
Got home late again and I'm finding it hard to cook a meal this late. Tonight we have some fried rice with potstickers from...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – November 4, 2009
I went to my sister's family's house for dinner. They had ordered pizza from Lamppost Pizza. My parents just landed and...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – 11/02/09
There were a few key spices that made a difference. The inclusion of Anise seeds, Chile Pepper* (not Chili Powder) and Mustard...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – 10/29/09
I know I'll get hell for this, but sometimes you need comfort food and this is comfort food from my childhood. It was not...
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – October 27, 2009
Chicken and Buttermilk & Chive Dumplings with a 2008 Los Vascos Sauvingnon Blanc.
 
FoodieInDisguise
FoodieInDisguise posted a blog entry
DinnerInDisguise – October 26, 2009
DinnerInDisguise - October 26, 2009. Small 5 oz Filet Mignon (I tried for medium rare and got more of a medium) and Seared...
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