MyBlogLog - FoodieFroggy : New with me

FoodieFroggy posted a blog entry

Tue, 22 Dec 2009 01:50:00 -0800

Pas de gâchis avec ce hachis, no "hangover" about leftovers
Parmentier de Volaille de NoëlChristmas Poultry "Parmentier" Now that I have done my homework (heehee) by sharing...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Thu, 17 Dec 2009 22:00:00 -0800

Menu de fêtes : la recap, Holiday Menu : the recap
Joyeuses Fêtes en avance ! Happy Holiday Season (in advance) ! (click on the picture to read the recipe, cliquez sur la photo...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Mon, 14 Dec 2009 22:00:00 -0800

Menu For Hope VI : Donnez...et gagnez ! Donate some money and get a chance to win a prize !
What is Menu for Hope?Menu for Hope is an annual fundraising campaign hosted by Pim of Chez Pim and a revolving group of food...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Mon, 14 Dec 2009 01:14:00 -0800

Dessert de fêtes : Et pourquoi pas une bûche au Tiramisu ? Festive dessert : Tiramisu Yule log, anyone ?
Bûche "Tiramisu" aux MarronsChestnut "Tiramisu" Yule Log Oh My God, I really have gone very classic this...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Thu, 10 Dec 2009 02:26:00 -0800

2009 Christmas Windows in Paris, Vitrines de Noël 2009 à Paris
Forgive me for a little interruption in my "festive menu" saga. The dessert will be made only tomorrow, so I won't...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Fri, 04 Dec 2009 02:00:00 -0800

Plat de fêtes : Le foie gras et les cèpes s'acoquinent avec le Poulet ! Foie gras and Porcini make friends with chicken !
Blancs de Poulets farcis au Foie Gras et aux CèpesFoie gras and Porcini Stuffed Chicken Breasts This recipe is a classier...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Mon, 30 Nov 2009 22:30:00 -0800

Entrée de fêtes : les légumes oubliés en vedette ! Festive Starter : Forgotten vegetables are the stars of the show !
Jerusalem Artichoke and Chestnut Soup, home-made Grissini with Espelette PepperVelouté de Topinambours et Châtaignes,...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Wed, 25 Nov 2009 22:30:00 -0800

Menu de Fêtes : Coup d'envoi glamour avec cet amuse-bouche chic, Holiday Menu : a glamourous appetizer
Salmon Tartare with Mango, in Passion Fruit RindsTartare de Saumon à la Mangue en Coques de Passion My upcoming posts will...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Sun, 22 Nov 2009 23:00:00 -0800

Ze Kitchen Galerie : Ze restaurant for French Food with an Asian twist !
Date of lunch : october 2009 Résumé en français Toutes les saveurs que j'aime ! J'ai vraiment un faible pour les...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Wed, 18 Nov 2009 23:00:00 -0800

Potiron + Orgeat = un duo gagnant, Pumpkin + Orgeat = a winning team
Croustillants Kadaif à la Marmelade de Potiron et Glace à l'OrgeatKataifi Tartlets with Pumpkin Marmalade and Orgeat...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Sun, 15 Nov 2009 23:00:00 -0800

Crumble exotique pour culino-dépressive, mais qui se soigne ! An exotic crumble for a too-well-fed-to-cook girl !
Crumble d'Ananas au Citron Vert et aux pistaches, Coulis de PassionPineapple, Lime and Pistachio Crumble, Passion fruit...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Sun, 08 Nov 2009 23:00:00 -0800

Salade de Pomelos épicée comme à Bangkok, Spicy “Honey Pomelos » salad just like in Bangkok
OK, OK, let’s face reality : to my great, my immense sorrow, I have never set foot in Thailand, nor in any Asian country....
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Thu, 05 Nov 2009 23:00:00 -0800

Spécial "fô pô gâcher" : des rillettes avec les restes de poulet rôti, An economical snack : rillettes using chicken leftovers
Rillettes de Poulet à l'Estragon et aux EchalotesChicken Rillettes with Tarragon and Shallots I have already evoked my...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Sun, 25 Oct 2009 00:00:00 -0700

Recipe List, Liste des recettes
Blog on vacation until november 4th, Blog en congés jusqu'au 4 novembre. A Bientôt ! Drinks/Cocktails Mojito...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Thu, 22 Oct 2009 23:00:00 -0700

Un Menu Bollywood, A Bollywood Menu
Cliquez sur les photos pour accéder aux recettes ! Click on the pictures to read the recipes !
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Mon, 19 Oct 2009 23:00:00 -0700

Des "pancrêpes" pour votre prochain brunch, "pancrepes" for your next brunch
"Pancrêpes" au Buttermilk (lait Ribot) et pommes poêlées au sirop d'érable Buttermilk "Pancrepes" with...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Wed, 14 Oct 2009 23:00:00 -0700

Welcome to Borough Market, London
If you ever happen to go to London and if you are at least a bit interested in food-related things, then do not miss Borough...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Sun, 11 Oct 2009 23:00:00 -0700

"A la faveur de l'Automne...The flavor of Fall...
Tartelettes fines aux Cèpes, Confit d'Oignons et Magrets FumésThin Tarlets with Ceps (porcini mushrooms), Onion Confit and...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Tue, 29 Sep 2009 23:00:00 -0700

Comme un petit "coing" de paradis...The new "queen-ce" of jams ?
Confiture de Coings simplissimeEasy Quince Jam My very first jam...and an unexpected sucess : the taste and the texture were...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Fri, 18 Sep 2009 04:30:00 -0700

Des épinards en dessert ?! Spinach for dessert ?!
Comme un Tempura d'Epinards au Miel et au Sésame, et des potirons aussi !Tempura-like Spinach Fritters with Honey and Sesame...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Tue, 08 Sep 2009 23:00:00 -0700

Retour en douceur(s)...A sweet return...
Panna Cotta au "Buttermilk" et compotée de figues blanches à la NoisetteButtermilk Panna Cotta with white figs...
submitted by FoodieFroggy

FoodieFroggy posted a blog entry

Fri, 03 Jul 2009 04:33:00 -0700

Enchantée mais pas bluffée par le Bristol/delighted but not "wowed" by the Bristol
Date of lunch : june 2009 Résumé en français Très sincèrement, un repas (encore un anniversaire de mariage) vraiment...
submitted by FoodieFroggy