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Latest Content

Growing organic Chinese food - 104 days ago

Unlike most farms in China, no heaps of blackened sewage sludge are piled on the fields at the Green Cow farm. No workers spray pesticides from pumps strapped to their backs. No animals are in quarantine.An oasis in a Beijing suburb, the organic...
Topics: Growing organic Chinese food, Health Food

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What’s for dessert? - 119 days ago

It’s supper-time, and you’re sitting down to a take-out meal — a double cheeseburger with fries and a Coke.The damage? Roughly 1,000 calories.On the other side of the world, a Chinese family is having a light breakfast of home-made dumplings and...
Topics: Chinese dessert vs Western food, Leisure and Dining

{"title":"What\u2019s for dessert?","post_url":"http:\/\/www.wokfusion.com\/blog\/whats-for-dessert\/","feed_url":"http:\/\/www.wokfusion.com\/blog\/feed\/","author":"wokfusion","date":"2009-07-29 20:53:45","summary":"It\u2019s supper-time, and you\u2019re sitting down to a take-out meal \u2014 a double cheeseburger with fries and a Coke.The damage? Roughly 1,000 calories.On the other side of the world, a Chinese family is having a light breakfast of home-made dumplings and..."}

Six great things to do in Beijing - 119 days ago

Most travelers to Beijing will stick close to the well-beaten paths of the Forbidden City and Wangfujing Street. For those lucky enough to visit Beijing on a second trip or have more time to spend in the city after seeing the Great Wall, I offer some...
Topics: Leisure and Dining, things to do in Beijing

{"title":"Six great things to do in Beijing","post_url":"http:\/\/www.wokfusion.com\/blog\/six-great-things-to-do-in-beijing\/","feed_url":"http:\/\/www.wokfusion.com\/blog\/feed\/","author":"wokfusion","date":"2009-07-29 20:03:07","summary":"Most travelers to Beijing will stick close to the well-beaten paths of the Forbidden City and Wangfujing Street. For those lucky enough to visit Beijing on a second trip or have more time to spend in the city after seeing the Great Wall, I offer some..."}

Is rice really food? - 119 days ago

I keep many different types of rice on my pantry shelves: lots of basmati (both white and brown), medium-grain brown rice, red rice from Bhutan and Chinese black “forbidden” rice, which is really purple. Dig deeper into the back shelves, and you’ll.
Topics: Leisure and Dining, rice really food

{"title":"Is rice really food?","post_url":"http:\/\/www.wokfusion.com\/blog\/is-rice-really-food\/","feed_url":"http:\/\/www.wokfusion.com\/blog\/feed\/","author":"wokfusion","date":"2009-07-29 19:27:56","summary":"I keep many different types of rice on my pantry shelves: lots of basmati (both white and brown), medium-grain brown rice, red rice from Bhutan and Chinese black \u201cforbidden\u201d rice, which is really purple. Dig deeper into the back shelves, and you\u2019ll."}

Books on Chinese Tea for You - 126 days ago

In his masterly book, “The Harney & Sons Guide to Tea” (The Penguin Press, $25.95), master tea blender Michael Harney says that from the original six teas carried by his family’s business, which were doubtless mostly blends at the time, they...
Topics: chinese tea for two, Leisure and Dining

{"title":"Books on Chinese Tea for You","post_url":"http:\/\/www.wokfusion.com\/blog\/books-on-chinese-tea-for-you\/","feed_url":"http:\/\/www.wokfusion.com\/blog\/feed\/","author":"wokfusion","date":"2009-07-22 18:57:30","summary":"In his masterly book, \u201cThe Harney & Sons Guide to Tea\u201d (The Penguin Press, $25.95), master tea blender Michael Harney says that from the original six teas carried by his family\u2019s business, which were doubtless mostly blends at the time, they..."}