This week at the Santa Monica Farmers' Market the jewels of the season glow. Among my favorites? The rainbow carrots in orange, ruby, purple and gold. Some roots were so young they were the tiniest of crooked fingers, delicate and naturally sweet....
Topics: local, organic, rainbow carrots, raw food, vegetables

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Tasty red pepper hummus- vegan and gluten-freeGet your hummus on. It's party time! The holiday season is upon us and that means it's time to whip up your favorite hummus and dip recipes. After all, the days are still getting shorter (my personal..
Topics: appetizer, budget recipe, gluten-free hummus, healthy recipes, hummus recipe, Mediterranean Diet, recipe, vegan, vegetarian

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Scrumptious buckwheat cookies with fig and apricot jam.'Tis the season for baking cookies. So I feel no guilt at all tempting you with my latest gluten-free baking success. What kind of gluten-free goddess would I be if I didn't keep conjuring up.
Topics: buckwheat cookies, buckwheat flour, buckwheat recipes, gluten-free, thumbprint cookies, vegan

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Quinoa cookies with pumpkin and spiceDear Reader,Yes, Babycakes, I'm talking to you. You know I love you, right? In fact, I'm crazy about you. I read your comments (beyond ten thousand now!) and I smile at your Twitters (or is the correct...
Topics: equal rights, gluten-free, love, marriage, Meredith Baxter, pumpkin, quinoa, quinoa flakes, recipe, vegan

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A chicken soup to cure all illsWe've been living on soup since Sunday. No, not turkey leftovers soup. Jewish penicillin soup. You see, Steve- that ordinarily upbeat and tenacious husband of mine- has been feeling a tad under the weather these past...
Topics: best, budget recipe, celiac, chicken, easy, gluten-free, healthy recipes, lower carb, Mediterranean Diet, recipe, South Beach Diet, stew

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