Fusilli con Pomodoro e OliveThe sparkling flavor of tomatoes marinated with Gaeta olives makes this uncooked sauce quite zesty. A great summer pasta, and wonderful for a buffet. One of my favorite Italian dishes!Ingredients:12 large ripe plum...
Topics: Amazing Italian Recipes, Italian Pasta Recipes, Italian Recipes

{"title":"Fusilli with Tomatoes and Olives","post_url":"http:\/\/www.italianhomerecipes.com\/fusilli-with-tomatoes-and-olives.html","feed_url":"http:\/\/italianhomerecipes.com\/feed\/","author":"tonyfloyd","date":"2009-07-21 16:20:49","summary":"Fusilli con Pomodoro e OliveThe sparkling flavor of tomatoes marinated with Gaeta olives makes this uncooked sauce quite zesty. A great summer pasta, and wonderful for a buffet. One of my favorite Italian dishes!Ingredients:12 large ripe plum..."}

Fettuccine con CarciofiThe very delicate flavor of artichoke hearts combined with fresh pasta makes a light but delicious Northern Italian dish. Enjoy this tasty Italian recipe with friends, family and your favorite bottle of Italian wine!Ingredients:2..
Topics: Amazing Italian Recipes, Easy Italian Homestyle Recipes, Italian Pasta Recipes

{"title":"Fettuccine With Artichoke Hearts","post_url":"http:\/\/www.italianhomerecipes.com\/fettuccine-with-artichoke-hearts.html","feed_url":"http:\/\/italianhomerecipes.com\/feed\/","author":"tonyfloyd","date":"2009-05-02 14:42:46","summary":"Fettuccine con CarciofiThe very delicate flavor of artichoke hearts combined with fresh pasta makes a light but delicious Northern Italian dish. Enjoy this tasty Italian recipe with friends, family and your favorite bottle of Italian wine!Ingredients:2.."}

Linguine con Salsa di NoceThis Italian pasta recipe contains a very rich and satisfying combination of ingredients. A word of warning to all you Pasta lovers - keep the portions small! Mangiare!!Ingredients:1 cup whole milk ricotta cheese1/2 cup heavy..
Topics: Easy Italian Homestyle Recipes, Italian Pasta Recipes, Italian Recipes, Our Favorite Italian Recipes

{"title":"Linguine with Walnut Sauce","post_url":"http:\/\/www.italianhomerecipes.com\/linguine-with-walnut-sauce.html","feed_url":"http:\/\/italianhomerecipes.com\/feed\/","author":"tonyfloyd","date":"2009-02-08 06:55:17","summary":"Linguine con Salsa di NoceThis Italian pasta recipe contains a very rich and satisfying combination of ingredients. A word of warning to all you Pasta lovers - keep the portions small! Mangiare!!Ingredients:1 cup whole milk ricotta cheese1\/2 cup heavy.."}

Manicotti di frutti di mareAn Italian classic recipe for your next gathering with friends and family or for that next big special occasion! Enjoy!Ingredients:1 quart whipping cream20-30 Manicotti2 lbs large raw shrimp, peeled, deveined, and chopped3...
Topics: Amazing Italian Recipes, Easy Italian Homestyle Recipes, Italian Chicken Recipes, Italian Fish & Seafood Recipes, Italian Pasta Recipes, Italian Pasta Sauces, Italian Recipes, Vegetables & Salads

{"title":"Seafood Manicotti","post_url":"http:\/\/www.italianhomerecipes.com\/seafood-manicotti.html","feed_url":"http:\/\/italianhomerecipes.com\/feed\/","author":"tonyfloyd","date":"2009-01-19 06:37:04","summary":"Manicotti di frutti di mareAn Italian classic recipe for your next gathering with friends and family or for that next big special occasion! Enjoy!Ingredients:1 quart whipping cream20-30 Manicotti2 lbs large raw shrimp, peeled, deveined, and chopped3..."}

Fettuccine con AragostaFrozen lobster tails tend to be rather tough when cooked too long. The timing given in this Italian recipe is for 6 oz. tails. If you are using smaller lobster tails, reduce cooking time to 1 minute. When slicing, the lobster...
Topics: Amazing Italian Recipes, Italian Fish & Seafood Recipes, Italian Pasta Recipes, Italian Recipes, Our Favorite Italian Recipes

{"title":"Fettuccine with Lobster Sauce","post_url":"http:\/\/www.italianhomerecipes.com\/fettuccine-with-lobster-sauce.html","feed_url":"http:\/\/italianhomerecipes.com\/feed\/","author":"tonyfloyd","date":"2009-01-04 04:17:50","summary":"Fettuccine con AragostaFrozen lobster tails tend to be rather tough when cooked too long. The timing given in this Italian recipe is for 6 oz. tails. If you are using smaller lobster tails, reduce cooking time to 1 minute. When slicing, the lobster..."}