Choc-o-late.. Chocolate...

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Chocolate is produced from the seed of the evergreen cacao tree, native to tropical regions of the Americas. The seed of this tree is extraordinarily bitter, as anyone who has tasted unsweetened chocolate can attest to. With high quality dark chocolate...
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'Variety is the spice of life'... this is certainly true with chocolate. An understanding of the basic types will enhance your enjoyment of it in all of its forms. All chocolate starts with the cocoa bean. This is processed into a liquor which...
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It's easy to make chocolate but it's hard to make chocolate well. This is why there are so few excellent chocolate makers in the world and those who are very good at it retain their respective titles. You can try making chocolate at home, but...
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Cake decorating techniques remained unchanged for many, many years before the 1990's. Since that time, literally dozens of new methods have emerged, giving birth to countless modern cake designs. Some names you may have heard of that helped spawn...
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21-oz brownie mix ½ cup seedless raspberry jam 2 cups fresh raspberries 3 -oz each white chocolate, melted and cooled slightly 16-oz each cream cheese, softened ½ cup powdered sugar ¼ cup milk 8-oz frozen whipped topping, thawed Melt chocolate /...
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