I admit it: I have been shameful in updating my blog.  Since it’s the American thing to do, I will offer up a bevy of excuses.  Almost one month ago, I quit taking Ambien.  I also quit ingesting caffeine of any kind.  And naps were straight out.
Topics: blackberries, cobbler, desserts, food, Other Sweets, recipes

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Hi friends! If you’d like a little idea of what I’ve been baking lately, mosey on over to The Life and Loves of Grumpy’s Honeybunch. I’ve got a guest post on her blog while she’s on vacation, and it’s delicious:...
Topics: blackberries muffins, breads, Cooking, food

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Fourth of July, you say?  But today is the first day of August!  Yes, yes.  However, I have been promising a recap of the menu for our Fourth of July Fiesta.  I keep my promises!  You’ve still got over a month of summer left, and this menu...
Topics: barbecue, cook out, Cooking, corn, food, grilling, guacamole, margaritas, onion, pineapple, plantains, pork, recap, recipes, salsa, tacos, tostones

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A couple of weeks ago, I was planning my grocery shopping and asked my husband if there was anything he would like for dinner that night.  After some consideration, he proffered, “Fried pork chops.”As soon as he said the words I was...
Topics: Cooking, corn, cucumbers, food, pork, pork chops, recipes, Southern, tomatoes

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For the second week in a row, the Bread Baker’s Apprentice has taken on a couple of family-favorite foods.  I have to admit, when I saw cornbread in the Bread Baker’s Apprentice, I was immediately skeptical.  This cornbread was baked in the.
Topics: bacon, baking, bread baker's apprentice, Bread Baker's Apprentice Challenge, breads, Breads and Muffins, corn, cornbread, food, polenta

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