An American Expat in Deutschland
Life, the universe and Germany
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Blogging Hiatus - 12 days ago
I wasn’t able to complete this week’s Real German Cuisine Challenge, Mussel Salad, so I owe you guys that post sometime in the future. Unfortunately, it probably won’t be in the near future. I have to cancel the Challenge for the... Topics: AmiExpat
This week’s recipe Zwiebelmarktkuchen (Onion Festival Cake) is a specialty from Weimar in the German state of Thüringen. The Weimar Onion Festival, or Zweibelmarkt, takes place in October and has been going on for 365 years. This dish is a...
Topics: cake, onion, Real German Cuisine, Real German Cuisine challenge, recipes, Thüringen
Topics: cake, onion, Real German Cuisine, Real German Cuisine challenge, recipes, Thüringen
Down for the count - 29 days ago
That’s what I’ve been for the past week. The worst cold ever became bronchitis, and now that I’m on antibiotics, I think there was just a touch of sinus infection in there too. I finish antibiotics tomorrow evening and will hopefully.. Topics: AmiExpat, health
Real German Cuisine Challenge: Märkischer Rindfleischtopf (Mark Brandenburg Beef Stew) - 33 days ago
This week’s recipe challenge was Märkischer Rindfleischtopf (Mark Brandenburg Beef Stew). The Mark Brandenburg is the area including and surrounding the city of Berlin. I wasn’t too impressed with the local cuisine when we lived in... Topics: beef, Berlin and Brandenburg, Real German Cuisine, Real German Cuisine challenge, recipes, stew
Sorry about the delay in posting this week. I got hit with a horrible cold. I’m not completely well yet, but hopefully there are only a few more days of cold to deal with.This week’s recipe was Miesmuscheln in Weisswein (Mussels in...
Topics: mussels, Nordrhein-Westfalen, Real German Cuisine, Real German Cuisine challenge, recipes
Topics: mussels, Nordrhein-Westfalen, Real German Cuisine, Real German Cuisine challenge, recipes























